Chicken Fajitas


Prep time: 20 mins

Cook time: 20 mins

Makes/Servings: 20

# of Comments: 2

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6 trays Boneless breast
½ tsp cayenne
¾ cup Lemon juice
1 cup vegetable oil
3 tsp Garlic powder
3 tsp Ground cumin
3 tsp dried oregano
8 tbsp Fajita seasoning
2 tbsp salt
2 cups sliced onions
8 cups sliced green peppers


Cut chicken in strips. Mix seasonings.
Marinate several hours. Fry until juices run clear.
In a separate pot, stir fry vegetable. Mix with chicken.
Roll in flour with desired toppings.
(Lettuce. Tomatoes, cheese, salsa, sour cream)

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